Let's start off our food hopping journey at the west today! Drive down to the West side of Singapore to experience the best of local food in Singapore.
Be prepared for a full day of great local dishes that will leave your taste buds buzzing with flavor.
Start the day light with the most famous flour-less fishball noodle in Singapore. With recipes handed down from generations, the new-generation of hawker delivers quality at hawker price.
If you wonder what 100% fish meat fishball taste like, trust us it is heavenly.
Drive down to 73A Ayer Rajah Crescent JTC Launchpad to start your long weekend right.
With the theme of all things Singaporean, we chose this highly raved clay pot laksa place. This gem is situated at Alexandria Village offers a pack full of flavor at the decent price of SGD 4.50 per pot.
A great way to reward yourself for the weekend!
It's like killing two birds with one stone. This next one is situated at Alexandria Village is one of the best Zichar in Singapore. Opened since the 1970s, the stall has become a favorite for many generations.
Some of the favorite dishes are coffee pork ribs, salted egg sotong, and the famous fried hor fun.
Things to do nearby
While waiting for your next meal, make yourself less guilty by burning some calories by taking a walk at Haw Par Villa in the morning. Built in 1937, the abandoned theme park depict Chinese folklore 10 Courts of Hell.
Alternatively, you can avoid the sun and do a little household shopping at IKEA or Anchorpoint.
Just after dinner, we suggest you check out LOCK Route exhibition at Gillman Barracks.
Like our food hunting trail? Follow us for the second day!